8.035 Tasting Rooms.
Tasting rooms associated with an alcohol production facility may be considered ancillary to the primary use and approved by the Zoning Administrator as provided by Section 24.060(K), upon compliance with all of the following criteria:
A. The tasting room shall be located on the premises of the alcohol production facility and operations shall be ancillary to the primary use. “Ancillary” for purposes of this section means subordinate, auxiliary, smaller and less intensive than the primary use;
B. The tasting room shall not operate as a stand-alone bar or tavern;
C. The tasting room shall only serve and/or sell those beverages produced by the company on site; and
D. The tasting room shall comply with all applicable ABC and State regulations for wine, beer, and distilled spirit manufacturers and tasting rooms.
E. In addition to satisfying all of the above criteria, prior to issuance of a minor conditional use permit hereunder, the Zoning Administrator must determine that the minor conditional use permit also meets the general welfare standard set forth as a required finding for conditional use permits in Section 24.060(E). (Ord. 2811 § 4, 2022.)